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Get Some Culture. With Your Chocolate

It’s only food, right? That’s what the New York Times opined recently  about chocolate.

 

 

Fortunately, they had Clay Gordon of Larchmont, and his passion for all things chocolate , to set them straight. Food, yes, but with incredibly strong emotional attachments. (Please pass the Snickers.)

Then, if you want some real culture, there’s now a magazine devoted to cheese. Two of the founders are Thalassa and Stephanie Skinner. They are the sisters of Larchmonter Adrienne Skinner . Who’s married to Clay Gordon. Are you following this? Their daughter Alex, a seventh-grader at Hommocks, herself has a little  cooking show on YouTube.

and…

Another Larchmont foodie in the news.

 

Know someone who would make a good LOCALS column? email us!

 

photo ©Carol Lang/Cibelli Chocolates courtesy of TheChocolateLife.com

 

 


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